Hi, I’m Miriam -welcome!
Iโm a private chef specialising in fresh, seasonal food thatโs made with care and designed to make everyday life feel easier and more delicious. With a strong background in baking, I create everything from breakfast breads to show-stopping desserts.
I work with families, individuals and households who want flavourful food, thoughtfully cooked- whether thatโs daily meals, regular fridge and freezer fills, or relaxed support in the kitchen a few times a week.
If youโre looking for a private chef who brings warmth, comfort and ease to your table, Iโd love to hear from you.


What I Do

Food Demonstrations and Classes
These can be tailored to suit your needs, contact me to discuss the options available.
Featured Recipes
Fig and Goats Cheese Tart
This tart is so quick and easy to prepare, especially after a long day inโฆ
Carrot and Parsnip Cake
Here is another recipe to inspire you to pull out the mixing bowl and spoonโฆ
Blackberry Buns
The idea for this recipe came to me one afternoon while I was at Ballymaloe.โฆ




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